Weddings & nikkah · New York

Halal wedding catering in New York

Mehndi, nikkah and walima. Live grill stations, chafing-dish service and a dessert table built to be photographed.

  • 100%Halal, always
  • 20 to 400Guests per event
  • 48hStandard lead time
Chicken tikka with seasoned rice and salad on a round plate
Chicken tikka & rice

(01)   Who it's for

Families planning a mehndi, nikkah or walima.

For the mehndi that runs late, the nikkah that brings both families into one room, and the walima where every guest expects a full plate.

  • Mehndi
  • Nikkah
  • Walima

(02)   What's included

Built for the whole hall

From the grill to the dessert table, the food is cooked, delivered and set up by one kitchen.

  1. 01

    Live grill stations

    Skewers cooked over charcoal, on site, for your guests.

  2. 02

    Chafing-dish service

    Hot trays served from lit chafers, set up before the room fills.

  3. 03

    A dessert table

    Chocolate fudge, pistachio and Oreo cakes, and rose falooda, built to be photographed.

  4. 04

    One kitchen

    Cooked, delivered and set up by the same kitchen. No third-party trays, no sub-contracted staff.

  5. 05

    A written quote

    Quantities per dish, in writing, so nothing runs out at hour two.

  6. 06

    100% halal

    Every dish, every event. Halal, always.

A mix grill platter laid out across a wooden board
01Mix grill platter
A glass of rose falooda with ice cream
02Rose falooda
A slice of chocolate fudge cake on a white plate
03Chocolate fudge cake

(03)   From the menu

Where to start

Menus are built per event from the standing repertoire. Mix, match, or ask for something that isn't here.

01

Platters

  • Mix Grill Platterchicken, lamb, kebab, fries
  • Chicken Tikka Platterrice, salad, garlic sauce
  • Shawarma Plattershaved chicken, pita, pickles
  • Jerk Chicken Plattercharred, scotch bonnet heat

05

Sweet

Pistachio and Oreo cakes need 72 hours' notice.

  • Chocolate Fudge Cakewhole or sliced
  • Pistachio Cakeorder 72h ahead
  • Oreo Cakeorder 72h ahead
  • Rose Faloodaserved in glass

See the full menu →

(04)   How it works

Three steps,
no guesswork

From the first text to the last tray cleared, you deal with one kitchen.

  1. Step one

    Tell us the room

    Headcount, date, venue and what the crowd eats. A text is enough to start.

  2. Step two

    We build the menu

    You get a written quote with quantities per dish, so nothing runs out at hour two.

  3. Step three

    We show up early

    Delivered hot, set up, chafers lit. Cleared away after, if you want it.

(05)   Questions

Wedding catering questions

Something not covered here? Call 718 343 4869

Which wedding events do you cater?

We cater mehndi, nikkah and walima.

Can you run a live grill at the venue?

Yes. Live grill stations are part of our wedding service, alongside chafing-dish service and a dessert table.

Is everything halal?

Yes. Everything we cook is 100% halal, always.

How many guests can you cater for?

We cater events from 20 to 400 guests.

Do you have vegetarian options?

Yes. Falafel over rice is vegetarian, alongside the hummus tray, grilled pita and garden salad.

How much notice do you need?

Our standard lead time is 48 hours. Pistachio and Oreo cakes need 72 hours.

How do I get a price?

Tell us the date and the headcount. We come back with a menu and a price the same day, as a written quote with quantities per dish. Get a quote.

Jerk chicken with rice and salad on a dark wooden board

(06)   Get in touch

Feed the
whole hall

Tell us the date and the headcount. We'll come back with a menu and a price the same day.

Start a quote →

Headcount
20 to 400 guests
Lead time
48 hours standard
Service area
Queens, Brooklyn, Manhattan, Bronx & Long Island